And although none of them come close to the world’s most expensive red wine – the £122,380 limited edition 12-litre bottle of Chateau Margaux 2009 sold in Dubai last year – their price tags are still eye-wateringly steep.
Systems may require upgraded and/or separately purchased hardware, drivers and/or software to take full advantage of Windows functionality.
According to this, the index ranks foods on an ascending scale of 1 - 100 by measuring the rate of release of sugar upon their consumption.
Based on this, all carbohydrate sources are classified into three general categories: - High glycemic index foods (GI 70 or above) that induce an immediate rise in blood sugar - Intermediate glycemic index foods (GI 55 - 69) that induce an average rise in blood sugar - Low glycemic index foods (GI 55 or below), that cause a relatively gradual rise in blood sugar Foods with a high GI value are those which are rapidly digested and absorbed and result in marked fluctuations in blood sugar levels.
According to the Henri Jayer Cros Parantoux wines – the last vintage of which was in 2001 – are highly sought after by collectors and command thousands of dollars a bottle.
The first German wine on the list, this Riesling is produced on the banks of the Moselle River in Germany’s Rheingau vineyard.
With a number of international celebrities like Kylie Minogue, Bill & Hilary Clinton & Sharon Stone jumping on the low GI bandwagon, this is the break-through concept in healthy eating that allows people to take simple steps towards a better lifestyle!